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Thursday, 11 October 2012

Sweet Braised Pork belly

This is the dish every kid loves because it is sweet, soft and gluey ^^ It can be eaten with steamed rice or with fried rice and chilli sauce. It is really simple to cook and doesn't have too many ingredients.

Ingredients :
  • 600 g Pork belly cut into 1cm wide strips
  • 2 Tbsp Shallots sliced
  • 4 Tbsp Palm sugar or brown sugar
  • 2 Tbsp fish sauce
  • 2 Tbsp dark soy sauce
  • 2 Tbsp cooking oil
Method :
Heat the oil in the wok on high heat.
Add shallots and stir until it fragrant then add the pork belly. Stir well.
Add the remaining ingredients, stir well (if it looks dry, you can add a little water into the wok)
Turn the heat down and leave it cooking until the sauce thickens. Turn the heat off and serve. 


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